FRANKFURTERS – POULTRY:
SLOVAK SALAMI
FRANKFURTERS – POULTRY
Characteristics:
A classic meat product from Slovakia, which after heating serves for fast-food.
Durability:
21 days from date of production at storage temperature from 0°C to + 4°C
Structure:
Poultry meat and natural spices.
Energetic value (per 100g):
Energy: 671 kJ / 161 kcal, fats: 10.96 g, of which saturated fatty acids: 4.09 g, carbohydrate: 4.53 g, of which sugars: 0.35 g, protein: 11.1 g, salt: 1.90 g.
Recommended use:
After heating or baking it´s suitable for consumption.
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Package
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Packaging method
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Weight (g)
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Gastro Pack
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Protective Atmosphere
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app 2000 g
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