Characteristics:
A classic meat product, that after warming serves for a quick snack.
Durability:
21 days from date of production at storage temperature from 0°C to + 4°C
Structure:
Pork, beef and natural spices.
Energetic value (per 100g):
Energy: 762 kJ / 184 kcal, fats: 15.12g, of which saturated fatty acids: 6.18g, carbohydrate: 1.00 g, of which sugars: 0.30 g, protein: 11.40 g, salt: 1.85 g.
Recommended use:
After unpacked from foil heating is needed and then possible to consume.
| Package | Packaging method | Weight (g) | 
|---|---|---|
| Small Pack | Vacuum Packed | 240 g | 
| Family Pack | Vacuum Packed | 720 g | 
| Gastro Pack | Protective Atmosphere | app 2100 g | 
 
								 
								 
								 
								 
																	 
								 
														 
						
						 
						
						