hams - cold cuts:

Stewed sealed ham select 100g

Characteristics:

Ham with a pure muscle protein content of at least 13% by weight belongs to the qualitative class - selective.

Durability:

21 days from date of production at storage temperature from 0°C to + 4°C.

Structure:

Pork leg of special preparation.

Energetic value (per 100g):

Energy: 362 kJ / 86 kcal, fats: 2.88 g, of which saturated fatty acids: 1.13 g, carbohydrate: <1.00 g, of which sugars: <0.20 g, protein: 15.00 g, salt: 2.10 g.

Recommended use:

Cuts, cold bowls and appetizers.

Package
Packaging method
Weight (g)
Cold Cut
Protective Atmosphere
100 g