HAMS – PORK

Smoked ham premium

Characteristics

Select ham, characterized by its smell and taste of being smoked.

Durability

30 days from date of production at storage temperature from 0°C to +4°C

Structure

Pork leg of special preparation, smoked

Energetic value (per 100g)

Energy: 379 kJ / 90 kcal, fats: 2.75 g, of which saturated fatty acids: 1.04 g, carbohydrate:

Recommended use

Cuts, cold platters and appetizers.

Package
Packaging method
Weight (g)
Cold Cut
Protective Atmosphere
150 g
Complete Unit
Vacuum Packed
cca 2000 g

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