BONELESS HAM
SMOKED MEATS AND SPECIALTIES
Characteristics
The surface of the product is reddish-brown, on the cut meat-pink color. Characteristic flavor ...
Durability
30 days from date of production at storage temperature from 0°C to + 4°CStructure
Pork leg of special preparationEnergetic value (per 100g)
Energy: 336 kJ / 80 kcal, fats: 2.42 g, of which saturated fatty acids: 0.90 g, carbohydrates: ...
Odporúčané použitie
Cuts, cold platters and appetizers.
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Package
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Packaging method
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Weight (g)
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Complete Unit
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Vacuum Packed
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app 1100 g
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