GRILL SPECIALTIES

GRILL SAUSAGE

Characteristics

Heat-treated, unsmoked sausage. Contains addition of marjoram, which is seen through the packag...

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Durability

21 days from date of production at storage temperature from 0°C to + 4°C

Structure

Pork with added marjoram

Energetic value (per 100g)

Energy: 1502 kJ / 364 kcal, fats: 35.51g, of which saturated fatty acids: 13.95g, carbohydrates...

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Recommended use

Grilling on a natural fire or on the oil in the pan. It is recommended to coat the sausage in smooth flour before baking.

Package
Packaging method
Weight (g)
Family Pack
Protective Atmosphere
600 g
Gastro Pack
Protective Atmosphere
app 600 g

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