SALAMIS – SOFT

DUTCH SALAMI WITH CHEESE

Characteristics

Salami is typical of its structure on the cut. It contains fine islands of cheese with size of ...

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Durability

30 days from date of production at storage temperature from 0°C to + 4°C

Structure

Pork with added 20% semi-finished cheese product.

Energetic value (per 100g)

Energy: 706 kJ / 170 kcal, fats: 12.85 g, of which saturated fatty acids: 5.76 g, carbohydrates...

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Recommended use

Cuts, fast food preparation, cold platters, appetizers and salads.

Package
Packaging method
Weight (g)
Small Pack
Plastic Pack
350 g
Big Pack
Plastic Pack
app 2500 g

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