SALAMIS – COLD CUTS
Carmen salami 75 g
Characteristics
Salami has a reddish color in cut and it´s possible to see pork meat, minced into large pieces....
Durability
40 days from date of production at storage temperature from 0°C to + 4°CStructure
Pork, beef and spicesEnergetic value (per 100g)
Energy: 1327 kJ / 319 kcal, fats: 24.47g, of which saturated fatty acids: 9.92g, carbohydrates:...
Recommended use
Sandwiches, cuts, cold platters
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Package
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Packaging method
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Weight (g)
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Cold Cut
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Protective Atmosphere
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75g
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